Golubtsi
"Homemade"

Fresh cabbage, pork, beef, boiled rice, fresh onion, sunflower oil, fresh carrots, salt, ground black pepper.
Fry on both sides, put in a bowl, pour tomato sauce and stew until ready.
Store at a temperature not higher than minus 18 ° С not more than 3 months from the date of manufacture.
  • by weight

Golubtsi
"Slavic"

Fresh cabbage, pork, chicken, boiled rice, fresh onion, sunflower oil, fresh carrots, salt, mix of spices.
Fry on both sides, put in a bowl, pour tomato sauce and stew until ready.
Store at a temperature not higher than minus 18 ° С not more than 3 months from the date of manufacture.
  • by weight

Golubtsi
vegetable

Fresh cabbage, boiled rice, fresh onion, sunflower oil, fresh carrots, salt, ground black pepper.
Fry on both sides, put in a bowl, pour tomato sauce and stew until ready.
Store at a temperature not higher than minus 18 ° С not more than 3 months from the date of manufacture.
  • by weight

Benderky

Water, extra class wheat flour, pork, beef, vegetable protein, fresh onion, chicken eggs, sunflower oil, salt, sugar, ground black pepper.
Soak the products in the egg and fry on both sides on low heat until ready.
Store at a temperature not higher than minus 18 ° С not more than 3 months from the date of manufacture.
  • by weight

Chebureky

Extra class wheat flour, beef, pork, water, vegetable protein, fresh onion, sunflower oil, salt, ground black pepper.
Soak the products in the egg and fry on both sides on low heat until ready.
Store at a temperature not higher than minus 18 ° С not more than 3 months from the date of manufacture.
  • by weight

Manty

Extra class wheat flour, pork, water, fresh onion, salt, chicken eggs, ground black pepper.
Cook over steam until ready.
Store at a temperature not higher than minus 18 ° С not more than 3 months from the date of manufacture.
  • by weight

Khinkali
"Tbilisi"

Extra class wheat flour, pork, beef, fresh onion, lard, vegetable protein, salt, sunflower oil, chicken eggs, herbs, ground black pepper.
Cook in salted water for 6-7 minutes.
Store at a temperature not higher than minus 18 ° С not more than 6 months from the date of manufacture.
  • by weight

Khinkali
"For All"

Extra class wheat flour, chicken, fresh onion, lard, vegetable protein, water, salt, sunflower oil, chicken eggs, ground black pepper.
Cook in salted water for 6-7 minutes.
Store at a temperature not higher than minus 18 ° С not more than 6 months from the date of manufacture.
  • by weight

Frykadelky
for soup

Beef, chicken, fresh onion, lard, vegetable protein, salt, ground black pepper.
Put meatballs in a soup with potato and boiled for 10 minutes until ready. Greens, seasonings – to taste.
Store at a temperature not higher than minus 18 ° С not more than 3 months from the date of manufacture.
  • by weight

Dough
puff

Extra class wheat flour, margarine for puff pastry, water, chicken eggs, acidity regulator – vinegar, salt, sugar.
Form products from the defrosted dough and bake in an oven at a temperature 180 – 190 ° С for 15-20 minutes until golden color.
Store at a temperature not higher than minus 18 ° С not more than 3 months from the date of manufacture.
  • 500 g
  • 1000 g 
  • by weight

Dough
puff-yeast

Extra class wheat flour, margarine for puff pastry, pressed yeast, water, chicken eggs, acidity regulator – vinegar, salt, sugar.
Form products from the defrosted dough and bake in an oven at a temperature 180 – 190 ° С for 15-20 minutes until golden color.
Store at a temperature not higher than minus 18 ° С not more than 3 months from the date of manufacture.
  • 500 g
  • 1000 g 
  • by weight

Dough
puff unleavened

Extra class wheat flour, margarine for puff pastry, water, acidity regulator – vinegar, salt, sugar.
Form products from the defrosted dough and bake in an oven at a temperature 180 – 190 ° С for 15-20 minutes until golden color.
Store at a temperature not higher than minus 18 ° С not more than 3 months from the date of manufacture.
  • 500 g
  • 1000 g 
  • by weight

All Natural

Low Sugar

Low Sodium

Non GMO